7 cucumber spicy crab Recipes

  • Spicy Crab-and-Ginger Salsa with Sesame Wontons
    rice wine vinegar, vegetable oil, lime juice and
    10 More
    rice wine vinegar, vegetable oil, lime juice, thai chili-garlic sauce or paste, sesame oil, salt, lump crabmeat, drained and coarsely chopped, cucumber, peeled, seeded, and diced, green onions, sliced, chopped pickled ginger, peanut oil, wontons, sesame seeds, toasted
    13 ingredients
  • Spicy Tomato Pasta Salad
    wishbone robust italian dressing and
    9 More
    wishbone robust italian dressing, buttermilk ranch salad dressing mix, tomatoes or 30 -40 grape , sliced, cucumber, peeled & diced, sliced black olives, dried sweet basil leaves, zatarain crab boil, tri-color spiral pasta, bow tie pasta, frozen cooked baby shrimp
    1 hour , 10 ingredients
  • Baked Salmon Roll With a Sweet Ponzu Sauce
    salmon (skin removed a plus), nori sushi sheet and
    13 More
    salmon (skin removed a plus), nori sushi sheet, cucumber (peeled ), cream cheese (block variety), shredded imitation crabmeat or 1/3 fresh lump crab, sushi grade rice, mirin, rice vinegar , unseasoned, sugar, ponzu sauce, mirin, sugar, chicken stock, green onion, sliced, chili sauce , for spicy taste buds
    45 min, 15 ingredients
  • Cucumber Cups Stuffed With Spicy Crab Cucumber Cups Stuffed With Spicy Crab
    whole long cucumbers, sour cream, cream cheese and
    6 More
    whole long cucumbers, sour cream, cream cheese, canned crab meat , excess water removed, hot pepper sauce, salt, black pepper, brown mustard, green onion, minced
    9 ingredients
  • Crab Salad Crab Salad
    peekytoe crab , picked for shells, dice red onion and
    16 More
    peekytoe crab , picked for shells, dice red onion, diced english cucumber, chiffonade basil, chiffonade mint, espellette, spicy aioli , recipe follows, kosher salt, fresh lime juice, avocados, ripe , for service, sesame seeds, for garnish, micro greens, for garnish, mayonnaise, thai-chili paste, (recommended : sriracha), espellette pepper, lime juice, kosher salt, cayenne pepper
    20 min, 18 ingredients




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