4 crawfish mirliton Recipes

mirlitons, butter, chopped onion, garlic cloves, minced, cooked crawfish tail meat (about 14 oz), dry breadcrumbs, chopped fresh parsley, salt, hot sauce, ground thyme, egg, lightly beaten

chicken broth, dried parsley, dried basil, crawfish tail, butter, onion, chopped, garlic clove, chopped, cayenne, crab boil, mirlitons, chopped, salt and pepper

mirliton, boiled, peeled, seeded , cut into a small dice, italian roma tomatoes, seeded and cut into a small dice, diced red onion, minced garlic, chopped parsley, extra-virgin olive oil, salt and pepper, crawfish tails, essence , recipe follows, buttermilk, cornmeal, masa, creole mustard dressing (basic mayonnaise dressing with creole mustard), assorted baby salad greens, grated parmigiano-reggiano cheese, chopped parsley, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme