3 corn arepitas Recipes

  • Arepitas With Chimichurri and Queso Fresco
    spanish onion, olive oil, freshly squeezed lime juice and
    14 More
    spanish onion, olive oil, freshly squeezed lime juice, fresh flat-leaf parsley, fresh cilantro leaves, fresh oregano , leaves picked, garlic cloves, jalapeno, stemmed and chopped, kosher salt & freshly ground black pepper, cornmeal (harina pan, precooked white corn flour), grated parmesan cheese, fine salt, lukewarm water, milk, vegetable oil, plus more, vegetable oil, for frying, queso fresco, crumbled
    50 min, 17 ingredients
  • Sweet Corn Arepitas
    eggs, milk, cornmeal, butter (melted ), salt and
    5 More
    eggs, milk, cornmeal, butter (melted ), salt, sugar (all depending how sweet you want it), anise seed, vanilla extract, cinnamon, cooking oil
    40 min, 10 ingredients




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