11 cool rise bread Recipes

  • Whole Wheat Bread with Raisins and Walnuts
    lukewarm water (85of to 95of) and
    13 More
    lukewarm water (85of to 95of), active dry yeast (for do-ahead version) or quick-rising dry yeast (for same-day version), warm whole milk (105of to 115of), honey, salt, unsalted butter, melted, cooled slightly, whole wheat flour, rye flour, oat bran, unsweetened cocoa powder, bread flour, raisins, chopped walnuts, nonstick vegetable oil spray
    14 ingredients
  • Chew Bread
    unsalted butter, melted and cooled and
    5 More
    unsalted butter, melted and cooled, light brown sugar (2 1/4 cups packed), self-rising flour, eggs, lightly beaten, vanilla, pecans, chopped (3 1/2 oz)
    1 hour , 6 ingredients
  • Pesto-Potato Rolls
    water, russet potato, peeled , cut into 1/2-inch pieces and
    8 More
    water, russet potato, peeled , cut into 1/2-inch pieces, salt, active dry yeast (for do-ahead version) or quick-rising dry yeast (for same-day version), purchased pesto, sugar, ground black pepper, unsalted butter, melted, cooled slightly, eggs, bread flour
    10 ingredients
  • Golden Dinner Rolls
    orange-fleshed sweet potato (also called yam) and
    7 More
    orange-fleshed sweet potato (also called yam), unbleached all-purpose flour, water, room temperature (70of to 90of), honey, instant yeast (also known as rapid-rise or bread machine yeast), non-fat dry milk powder, unsalted butter, softened , plus 6 tbsp unsalted butter, melted and cooled, fine sea salt
    8 ingredients
  • Salt Rising Bread II Salt Rising Bread II
    milk, cooled, scalded, salt, sugar and
    3 More
    milk, cooled, scalded, salt, sugar, cornmeal (white preferred ), butter, flour
    6 ingredients
  • Cool-Rise White Bread Cool-Rise White Bread
    flour, dry yeast (or cakes of yeast) and
    6 More
    flour, dry yeast (or cakes of yeast), water, warm (105-115 degrees ), milk, warm (105-115 degrees ), sugar, salt, shortening, cooking oil
    1 hour , 8 ingredients
  • Cool Rise White Bread Cool Rise White Bread
    flour, yeast, warm water, warm milk, sugar, salt and
    2 More
    flour, yeast, warm water, warm milk, sugar, salt, margerine or shortening (melted), cooking oil
    1 hour , 8 ingredients
  • Wild Rice and Chive Bâtardes Wild Rice and Chive Bâtardes
    more) bread flour and
    10 More
    more) bread flour, quick-rising dry yeast (from two 1/4-oz envelopes), golden brown sugar, coarse kosher salt, water, buttermilk, cooked wild rice, drained, cooled, chopped fresh chives (about 3 large bunches), nonstick vegetable oil spray, egg white, beaten to blend with, water (for glaze)
    11 ingredients
  • Hazel Smith's Chicken Dressing Casserole Hazel Smith's Chicken Dressing Casserole
    chicken (fryer is ok), salt and
    26 More
    chicken (fryer is ok), salt, recipe cornbread , recipe follows, white bread (7 slices) toasted, cooled, and crumbled or 5 or 6 leftover biscuits, hard boiled eggs, peeled and chopped, onions, chopped, ribs celery, chopped, butter, eggs, beaten, dried sage or poultry seasoning, salt, pepper, vinegar, giblet gravy , recipe follows, chutney , recipe follows, shortening, self-rising white cornmeal (do not add sugar), buttermilk, liver , gizzards and heart, from 1 chicken, shortening, all-purpose flour, chicken broth, salt and freshly ground pepper, eggs, hard-boiled and sliced, whole cranberry sauce, crushed pineapple, chopped pecans, chopped celery
    28 ingredients




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