9 cocoa bottom bars Recipes

light margarine, splenda sugar substitute, egg whites, vanilla, mashed bananas, all-purpose flour, baking powder, baking soda, salt, cocoa

butter or 1/2 cup margarine, softened, sugar, egg, vanilla extract, mashed ripe bananas (about 3 medium), all-purpose flour, baking powder, baking soda, salt, baking cocoa

unsalted butter at room temperature, white sugar, egg, unsweetened cocoa powder, graham cracker crumbs, flaked coconut, chopped almonds, semisweet chocolate chips, butter, instant vanilla pudding mix, milk, flaked coconut

unsalted butter, plus more for pan, sugar, salt, egg, unsweetened cocoa powder, all-purpose flour (spooned and leveled), eggs, sugar, vanilla extract, all-purpose flour (spooned and leveled), sweetened flaked coconut , 1/2 cup reserved for sprinkling

butter, softened, sugar, egg, vanilla, over ripe bananas, mashed, flour, baking powder, baking soda, salt, cocoa

butter, sugar, cocoa, flour, egg, maraschino cherry, grated coconut, sweetened condensed milk, semi-sweet chocolate chips, butter, milk, powdered sugar

semi-sweet chocolate chips, granulated sugar, butter, melted, eggs, cake flour, cocoa powder, cream cheese, at room temperature, granulated sugar, eggs, vanilla extract, semisweet chocolate, chopped (56 percent), pasteurized egg yolks, granulated sugar, heavy cream