5 classic custard Recipes

eggs, sugar, salt, low-fat milk, vanilla extract, almond extract

egg yolks, at room temperature and lightly beaten, sugar, salt, half-and-half, at room temperature, sherry wine (can substitute brandy or 1 tsp vanilla)

butter, softened, sugar, eggs, lemon juice, vanilla extract, almond extract, cake flour, salt, golden sherry, divided, fresh strawberries, washed, hulled, and halved, boiled custard, strawberry preserves, whipping cream , whipped, fresh whole strawberries, washed and drained

sugar, divided, milk, heavy cream or 1/2 cup whipping cream, mexican cinnamon sticks (canela) or 1 regular cinnamon stick, eggs, vanilla extract, salt