8 cinnamon stick pickles Recipes

cucumbers, kosher salt, alum, vinegar (approximate), sugar (approximate), cinnamon sticks (crushed ), mustard seeds, celery seeds

prepared pumpkin, white vinegar, sugar, cinnamon sticks (large & whole )

immature cucumbers, cut 1 1/2 to 3 inches long or to your preference, cider vinegar, turmeric, celery seeds, pickling spices, cinnamon sticks (around 1 inch long), fennel seed, honey

vinegar, sugar, water, cinnamon stick (long ones ), whole mixed pickling spice

pickled beets, white vinegar, sugar, whole allspice, cinnamon stick, halved, hard-cooked eggs, peeled, reduced-fat mayonnaise, prepared mustard, worcestershire sauce, lemon juice, salt (optional)

fresh tomatoes (use canned if the recipe is done in winter) or 2 (28 oz) cans tomatoes (use canned if the recipe is done in winter), apples, celery ribs, mild green pepper, big onions, coarse salt, white vinegar, white sugar, cinnamon sticks or 1 tsp of dried, pickling spices (in a cheesecloth), fruit cocktail