7 chip brownies house Recipes

cooking spray with flour, all-purpose flour, dark cocoa powder (such as hershey s special dark), salt, bittersweet chocolate (such as ghirardelli), chopped, white chocolate chips (such as ghirardelli), butter at room temperature , cut into cubes, white sugar, eggs, room temperature, irish stout beer (such as guinness extra stout), room temperature and foam skimmed off, chopped pecans (optional), semisweet chocolate chips (such as nestle toll house), sugar , or as needed

unsalted butter at room temperature, high-quality semisweet chocolate chips, semisweet chocolate chips (i recommend the following quantities/types of chocolate chips: 4 oz of toll house regular sized chips, 2 oz of toll house mini-chocolate chips, 4 oz of callebaut chunks, 2 oz of big, fat guittard chips, unsweetened chocolate, extra-large eggs, instant coffee powder, vanilla extract, sugar, all-purpose flour, divided (1 cup for batter and 1/4 cup in the chips and nuts), baking powder, kosher salt, chopped pecans - this is totally optional. the brownies will still come out great without the added nuts. just decrease the cooking time to about 25 minutes.

flour, baking soda, salt, butter, sugar, water, nestle semi-sweet chocolate chips, divided, vanilla extract, eggs, nuts, chopped

all-purpose flour, baking soda, salt, granulated sugar, butter or margarine, melted, nestle toll house choco bake (unsweetened chocolate flavour), eggs, water, vanilla, chocolate chips , semisweet

baking chocolate, butter, sugar, vanilla extract, salt, eggs, flour, walnuts or 2/3 cup pecans or 2/3 cup almonds, chopped, chocolate chips