3 chicken york times Recipes

  • Red Pepper Soup [smittenkitchen.com, Adapted from the New York Times 9/21/05]
    olive oil, onions sliced, garlic crushed, dry white wine and
    7 More
    olive oil, onions sliced, garlic crushed, dry white wine, red bell peppers cut into 1-inch pieces, chicken broth, fresh thyme chopped, red pepper flakes, salt and white or black pepper, frache for garnish, thyme sprigs for garnish
    11 ingredients
  • Chicken Tetrazzini from the New York Times Chicken Tetrazzini from the New York Times
    stewing chicken, cut into serving pieces and
    18 More
    stewing chicken, cut into serving pieces, onion , studded with 2, stalks celery & leaves, salt, bay leaf, carrot, water, butter, flour, mushroom, sliced, egg yolk, slightly beaten, dry sherry, light cream, spaghetti noodles, grated parmesan cheese, butter, toasted almond (optional), tabasco sauce (optional)
    5 hour , 19 ingredients




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