11 chef make Recipes

cold non-dairy milk substitute (non-dairy), instant vanilla pudding, pure vanilla extract, vanilla cupcakes (pre-made or make your own ), chocolate icing (pre-made or make your own )

salt, white spelt flour, sprouted spelt flour, yeast, water (make sure this is not cold ), olive oil, sun-dried tomato (not the oil packed kind and ground fine), dried italian herb seasoning, dried garlic granules

onion, chopped, carrots, chopped, ribs celery, chopped, vegetable oil, turkey wings, cold water, cold water, fresh thyme, garlic (optional), butter, all-purpose flour, salt and ground black pepper to taste, cayenne pepper

filet of beef or 2 (250 g) porterhouse steaks or 2 (250 g) sirloin steaks, olive oil, spray, salt, black pepper, freshly cracked

raw baby spinach leaves, broccoli florets (fresh or frozen ), sweet peas, frozen, water

arroz redondo 1, ajo, pollo piezas pequenas, conejo piezas pequenas, tomate maduro rallado, aceite de oliva, romero unas ramas, dulce, colorante, sal

mild white fish (skin removed ) pacific cod, flounder are good choices, panko bread crumbs sushi chef makes the best, kosher salt, black pepper, whole egg, olive oil

cake mix , lb cake (plus ingredients to make cake), water, raspberry gelatin, seedless raspberry jam, cream cheese, softened, cold milk, white instant chocolate pudding mix, blueberries, raspberries

fresh peas (frozen can be substituted in a pinch), extra-virgin olive oil, garlic , smashed, crushed red pepper, prosciutto, sliced into 1/2-inch wide slices, chanterelle mushrooms , brushed or lightly rinsed and pulled apart, kosher salt, chicken or vegetable stock, recipe chef anne s light as a cloud gnocchi (i recommend to make a full recipe and freeze half for another use), recipe follows, butter, grated parmigiano, chopped chives, idaho potatoes, eggs, grated parmigiano, all-purpose flour, salt