8 cheesy tuna mushroom casserole tuna noodle Recipes

tuna, frozen broccoli, egg noodles, condensed cream of mushroom soup, sharp cheddar cheese, shredded

tuna, cream of mushroom soup, american cheese, egg noodles, milk, frozen peas, margarine

wide egg noodles (any kind of noodles that you prefer will work fine), tuna in water , drained. (i sometimes use 2, but that depends on how strong you like your tuna), sweet peas, drained, shredded cheddar cheese or 1 cup colby-monterey jack cheese, cream of mushroom soup, cream of celery soup, milk, salt and pepper, sliced velveeta cheese, enough to cover a casserole dish (american cheese works good to), butter

olive oil, garlic cloves, chopped, onion, chopped, celery, chopped, mushroom , rough chop (i use a medley of oyster, kikurage, shitake and champignon), kraft brand neufchatel cheese, cream of mushroom soup, milk, cheddar cheese, shredded, parmesan cheese, shredded, linguine, cooked and drained, canned albacore tuna, drain and rough chunk, shredded medium sharp cheddar, jalapeno potato chips, crumbled (i use lay s bistro gourmet )

chicken broth, uncooked wide egg noodles, cream of mushroom soup, milk, tuna in water, drained and flaked, sharp cheddar cheese, shredded, frozen sweet peas, thawed, italian bread , crumbs, butter, melted

egg noodles, cream of mushroom soup (however creamy you want it), peas, tuna, cheese