15 cheese gale Recipes

  • Gale Gand's Tiramisu
    egg yolks, sugar (for yolks ) and
    10 More
    egg yolks, sugar (for yolks ), mascarpone cheese (or a 750-g container), water, gelatin (powdered ), egg whites, sugar (for whites ), heavy cream (whipped), espresso (cooled ), coffee liqueur (kalhua, preferably), french-style ladyfinger cookies, bittersweet chocolate, shaved
    2 hour 25 min, 12 ingredients
  • Gales' Lasagna Gales' Lasagna
    ground beef, olive oil, chopped onion, chopped garlic and
    11 More
    ground beef, olive oil, chopped onion, chopped garlic, whole tomatoes, tomato paste, salt, pepper, basil, bay leaf, oregano, ricotta cheese, mozzarella cheese, grated parmesan cheese, lasagna noodle (9 pieces)
    1 hour 35 min, 15 ingredients
  • Couer a la Creme (Gale Gand) Couer a la Creme (Gale Gand)
    cottage cheese, cream cheese, sour cream or creme fraiche and
    5 More
    cottage cheese, cream cheese, sour cream or creme fraiche, sugar, heavy cream, chilled and whipped until stiff, heavy cream, for garnish, granulated sugar, strawberries , raspberries, blackberries, or blueberries
    2 hour 25 min, 8 ingredients
  • Lemon Cheese Strip Tart (Gale Gand) Lemon Cheese Strip Tart (Gale Gand)
    sucre (sweet tart dough), recipe follows, cream cheese and
    16 More
    sucre (sweet tart dough), recipe follows, cream cheese, eggs, sugar, salt, nutmeg, lemon , zested, lemon juice, vanilla extract, sour cream or heavy cream, chopped walnuts, sugar, all-purpose flour, sugar, cold unsalted butter , cut into pieces, egg yolk, heavy cream, vanilla extract
    1 hour 25 min, 18 ingredients
  • Roquefort Fritters with Pear and Tarragon Sala (Gale Gand) Roquefort Fritters with Pear and Tarragon Sala (Gale Gand)
    firm blue cheese, chilled (recommended : roquefort, mayta... and
    9 More
    firm blue cheese, chilled (recommended : roquefort, maytag, or danish blue), eggs, milk, bread crumbs (recommended : japanese panko), vegetable oil, for frying, skinned pears, cored and cut into 1/2-inch slices (recommended : forelle), fresh lemon juice, chopped fresh tarragon, sugar, salt and freshly ground black pepper
    35 min, 10 ingredients
  • Lemon Buttercups (Gale Gand) Lemon Buttercups (Gale Gand)
    all-purpose flour, salt and
    9 More
    all-purpose flour, salt, cold unsalted butter , cut into pieces, sour cream, egg yolk, cream cheese, at room temperature, egg, sugar, pure vanilla extract, freshly grated lemon zest, sugar
    50 min, 11 ingredients
  • Nutmeg Cheesecake (Gale Gand) Nutmeg Cheesecake (Gale Gand)
    unsalted butter, melted and
    8 More
    unsalted butter, melted, fresh cream cheese, at room temperature, pure vanilla extract, pure almond extract, nutmeg, sugar, salt, eggs, graham cracker crumbs ( pulse whole graham crackers in a food processor)
    7 hour 40 min, 9 ingredients
  • Ricotta Doughnuts (Gale Gand) Ricotta Doughnuts (Gale Gand)
    vegetable oil , for deep frying, eggs, sugar and
    4 More
    vegetable oil , for deep frying, eggs, sugar, ricotta cheese, flour, heaping tbsp baking powder, vanilla
    20 min, 7 ingredients
  • Torteau au Fromage (Gale Gand) Torteau au Fromage (Gale Gand)
    flour, butter, water, melted butter and
    5 More
    flour, butter, water, melted butter, cottage cheese, small dry curd, full fat, eggs, beaten, sugar, flour , sifted, baking powder
    2 hour 5 min, 10 ingredients
  • Banana Chocolate Strudel (Gale Gand) Banana Chocolate Strudel (Gale Gand)
    cream cheese, at room temperature, egg yolk, sugar and
    8 More
    cream cheese, at room temperature, egg yolk, sugar, pure vanilla extract, ground cinnamon, bittersweet chocolate, chopped with a heavy knife, sheets phyllo pastry , thawed overnight in the refrigerator if frozen, kept moist, unsalted butter, melted, granulated sugar, walnuts (black if you can find them), lightly toasted and finely chopped, bananas, peeled
    1 hour 15 min, 11 ingredients
  • Gruyere with Pear Confit (Gale Gand) Gruyere with Pear Confit (Gale Gand)
    firm anjou or bartlett pears, light green to yellow in co... and
    6 More
    firm anjou or bartlett pears, light green to yellow in color, unsalted butter, light brown sugar , packed, freshly squeezed lemon juice, fresh ginger, about 1/4-inch thick, gruyere cheese, whole-grain bread, cut in half
    7 ingredients
  • Dessert Waldorf Salad with Roquefort (Gale Gand) Dessert Waldorf Salad with Roquefort (Gale Gand)
    frozen apple juice concentrate, thawed and
    11 More
    frozen apple juice concentrate, thawed, freshly squeezed lemon juice, sour cream, salt, sweet red apple (do not peel), cored and diced, tart green apple (do not peel), cored and diced, fennel, diced, raisins, walnuts, coarsely chopped, leaves fresh mint, shredded, strong blue cheese, crumbled (recommended : roquefort), cinnamon-raisin bread
    12 ingredients
  • Dried Plum and Almond Phyllo Triangles (Gale Gand) Dried Plum and Almond Phyllo Triangles (Gale Gand)
    sheets phyllo, thawed, clarified butter, sugar and
    4 More
    sheets phyllo, thawed, clarified butter, sugar, pitted dried plums, toasted almonds, cream cheese, cubed into 16 pieces, powdered sugar , as a garnish
    50 min, 7 ingredients




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