4 cheese fondue vermouth Recipes

  • Chicken Cordon Bleu Fondue Chicken Cordon Bleu Fondue
    boneless skinless chicken cutlets (about 1 1/2 lb) and
    10 More
    boneless skinless chicken cutlets (about 1 1/2 lb), swiss cheese , 4 slices torn into pieces (about 1/2 lb total), a package deli ham, all-purpose flour , plus, all-purpose flour, paprika, salt & freshly ground black pepper, unsalted butter, extra virgin olive oil, dry vermouth (optional) or 3 tbsp white wine (optional), heavy cream or 1 cup whole milk
    35 min, 11 ingredients
  • Swiss Fondue Style Onion Soup Swiss Fondue Style Onion Soup
    butter, onions, thinly sliced, garlic cloves, crushed and
    7 More
    butter, onions, thinly sliced, garlic cloves, crushed, sugar, chicken stock, dry white wine, gruyere cheese, grated, cornflour, kirsch or 2 tbsp vermouth, grated nutmeg
    1 hour 10 min, 10 ingredients
  • Gruyère Fondue with Salsa Verde Gruyère Fondue with Salsa Verde
    fresh basil leaves, chopped fresh parsley, dry vermouth and
    6 More
    fresh basil leaves, chopped fresh parsley, dry vermouth, dijon mustard, garlic clove, gruyere cheese, shredded (about 5 1/2 cups), cornstarch, dry white wine, focaccia or french bread, fresh fennel, steamed broccoli and cauliflower florets, cherry tomatoes and peeled cooked shrimp
    9 ingredients




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