5 cheddar onion pepper souffleed Recipes
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chopped onion, chopped red bell pepper, unsalted butter and9 Morechopped onion, chopped red bell pepper, unsalted butter, milk, yellow cornmeal, extra-sharp reduced-fat cheddar (made from 2% milk), coarsely grated, chopped fresh flat-leaf parsley, egg yolks, freshly ground black pepper, salt, egg whites, cream of tartar2 hour 45 min, 12 ingredients
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Spinach and Cheddar Soufflé à La Barefoot Contessascalded milk and13 Morescalded milk, grated parmesan cheese, plus extra for sprinkling, grated aged cheddar cheese, lightly packed, unsalted butter, melted plus extra for greasing dish (or margarine), extra-large egg yolks, separated at room temperature, extra large egg whites, separated at room temperature, onion, diced, salt, black pepper, cayenne pepper, nutmeg, all-purpose flour, frozen chopped spinach, thawed and squeezed dry, cream of tartar1 hour 5 min, 15 ingredients
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Mexican Souffleed Omeletsegg whites, cream of tartar, egg yolks, all-purpose flour and11 Moreegg whites, cream of tartar, egg yolks, all-purpose flour, shredded 40% less-fat cheddar cheese, grated parmesan cheese, salt, freshly ground pepper, vegetable cooking spray, reduced-calorie margarine, divided, peeled, seeded, and chopped tomato, canned chopped green chiles, sliced ripe olives, sliced green onions, nonfat sour cream alternative15 ingredients
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Mrs. B’s Spinach Soufflébutter, flour, salt, pepper, milk and4 Morebutter, flour, salt, pepper, milk, grated black diamond extra-old white cheddar cheese, frozen spinach, chopped and cooked, chopped onion, eggs, separated55 min, 9 ingredients
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