8 cheddar cheeze sauce Recipes

bacon, red potatoes, peeled and cut into 1/2-inch cubes, butter, all-purpose flour, half-and-half, processed cheese (such as velveeta), cubed, ground white pepper, garlic powder, hot pepper sauce, shredded cheddar cheese, divided, chopped fresh chives, divided, chopped fresh parsley, divided

crisscross of corn and rice cereal (such as crispix), tiny pretzel twists, reduced-fat wheat crackers (such as wheat thins), reduced-fat cheddar crackers (such as cheez-it), butter, melted, ginger stir-fry sauce (such as lawry s), chili powder, ground cumin, salt

tortillas, chicken breast, enchilada sauce, shredded cheddar cheese, fat free cream cheese, onion, chopped

reduced fat cheez whiz, fat-free mayonnaise, nonfat sour cream, minced onion, minced red pepper, onion powder, chipotle-flavored hot sauce (or to taste), cayenne pepper (optional)

butter, half-and-half cream (the half and half cream is better to use) or 1/4 cup milk (the half and half cream is better to use), kraft cheez whiz, shredded cheddar cheese, salt, fresh ground black pepper (optional and to taste)

bbq fritos corn chips, crunchy cheetos cheese-flavored snacks, cheez-it hot and spicy crackers, corn nuts, sesame sticks (i used cheddar flavor), potato sticks (i used bacon-cheddar flavor), roasted soybeans, butter or 8 tbsp margarine, worcestershire sauce, paprika, garlic powder, onion powder, chili powder, liquid smoke, tabasco sauce, barbecue sauce