2 chamin Recipes

  • Low Fat Cholent: Israeli Chaminc Israeli Chamin (Kosher-Meat)
    pearl barley, well rinsed and
    12 More
    pearl barley, well rinsed, white beans , soaked in clean water the night before, lean beef eye round, 1/8-inch fat, onions, whole (about 4 medium), potatoes, potatoes, whole, sweet potatoes, whole (1 large), whole head of garlic (entire bulb), whole eggs (optional), honey, sweet paprika (full tbsp), tea bags, just like this... ( makes it all nicely brown!), boiled water
    12 hour 20 min, 13 ingredients
  • Shabbat Chamin / Cholent (Meat and Potato Stew) Shabbat Chamin / Cholent (Meat and Potato Stew)
    beef, cubed (do not use lean meat, chicken is a less acce... and
    14 More
    beef, cubed (do not use lean meat, chicken is a less acceptable substitute), onion, chopped, potatoes, peeled (cut into halves only if extremely large, otherwise whole), eggs, in shell, dried pinto beans (not canned ) or 2 cups dried lima beans (not canned) or 2 cups dried kidney beans (not canned) or 2 cups dried cranberry beans (not canned) or 2 cups lentils (not canned), barley, garlic cloves, sweet paprika, hot paprika or 1 tbsp cayenne, instant chicken-style consomme soup and seasoning mix, turmeric, brown sugar, kosher salt, fresh coarse ground black pepper, kishke , wrapped in foil (also called stuffed derma)
    12 hour , 15 ingredients




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