3 challah shabbat Recipes
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all-purpose flour, warm water (110-115 degrees f.) and7 Moreall-purpose flour, warm water (110-115 degrees f.), active dry yeast, vegetable oil, sugar, egg (graded large), salt, water, sesame (optional) or poppy seed (optional)45 min, 9 ingredients -
active dry yeast, warm water, salt, white sugar and7 Moreactive dry yeast, warm water, salt, white sugar, vegetable oil, eggs, all-purpose flour, egg, water, vanilla sugar , or vanilla extract, sesame seeds1 hour 30 min, 11 ingredients -
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