3 celery root reemoulade and Recipes

  • Celery Root Rémoulade
    mayonnaise, creme fraiche or sour cream and
    7 More
    mayonnaise, creme fraiche or sour cream, cornichons (sour gherkins), minced, or 1 tbsp minced dill pickle, minced fresh parsley leaves, fresh lemon juice, drained bottled capers, minced, dijon mustard, a pinch dried tarragon, crumbled, celery roots (about 1 1/4 lb total), peeled and cut into matchstick pieces or shredded coarse
    9 ingredients
  • Celery -Root Rémoulade
    well-shaken buttermilk, cornstarch, salt, cayenne and
    13 More
    well-shaken buttermilk, cornstarch, salt, cayenne, egg yolk, extra-virgin olive oil, chopped fresh flat-leaf parsley, chopped fresh tarragon, anchovy fillet, rinsed, dried, and finely chopped, chopped cornichon (french sour gherkin), drained capers, rinsed, chopped shallot, dijon mustard, sugar, fresh lemon juice, water, celery root, peeled and coarsely shredded
    17 ingredients




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