3 cauliflower fritters chutney Recipes

cauliflower (about 2 lb.), washed and broken into florets (about 1 1/2 in . each), salt, eggs, beaten to blend, garlic, minced, hot sauce , such as tabasco, all-purpose flour, baking powder, paprika, pepper, olive oil, chopped parsley (optional), sour cream , salsa, or chutney (optional)

cauliflower, cut into bite size florets (not too big ), canola oil, for frying, tempura flour (or self-raising flour), mild curry powder, sea salt, turmeric, blonde/pale ale, mango chutney and sliced lemon