4 casserole cassoulet Recipes

  • Easy Cassoulet Casserole
    onions, chopped, garlic powder, cooked, cubed ham and
    6 More
    onions, chopped, garlic powder, cooked, cubed ham, pork sausage, cooked and drained, canned navy beans, drained, dried parsley, white wine, salt and pepper to taste
    45 min, 9 ingredients
  • Cassoulet Cassoulet
    dried white haricot beans , soaked in cold water overnight and
    19 More
    dried white haricot beans , soaked in cold water overnight, onion , studded with a few cloves, bouquet garni (2 bay leaves, a few sprigs each of thyme and flat leaf parsley and a 7.5cm/3in celery stick, tied together), fat garlic cloves, finely chopped, toulouse sausages, duck legs, belly pork rashers, skinned and diced, goose or duck fat (or oil), onion, chopped roughly, carrot, chopped roughly, celery sticks, chopped roughly, lamb neck fillet, diced, boneless casserole pork, diced, dry white wine, chopped tomatoes, tomato puree, heaped tbsp fresh flat leaf parsley, chopped, heaped tbsp fresh thyme, chopped, salt and pepper, green salad with mustard vinaigrette, to serve
    2 min, 20 ingredients
  • Beef Cassoulet (Casserole) Beef Cassoulet (Casserole)
    beef chuck, cut in 1-inch cubes and
    10 More
    beef chuck, cut in 1-inch cubes, italian sausages (about 1 lb), onion, sliced, garlic cloves, minced, green peppers, seeded, cut into chunks, potatoes , pelled, cut into quarters, red kidney beans, drained, basil, salt, pepper, beef broth
    1 hour , 11 ingredients




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