4 cashew strudel Recipes
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Cashew Strudel for Pesachbutter, for greasing pan, ground roasted cashews and7 Morebutter, for greasing pan, ground roasted cashews, matzo meal, sugar, limes , juice of (1/2 cup), vegetable oil, eggs , plus, egg yolk, guava paste1 hour 5 min, 9 ingredients
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Quick Apple Strudelflour, sugar, salt, butter or 1/2 cup margarine, egg yolk and12 Moreflour, sugar, salt, butter or 1/2 cup margarine, egg yolk, milk, lemon juice, fine dry breadcrumb, butter, melted, apples, peeled,cored and thinly slice, lemon juice, sugar, ground cinnamon, raisins, grated lemon , rind of, slightly beaten egg white, chopped walnuts or 1/4 cup cashew nuts30 min, 17 ingredients
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Curried Chicken and Wild Rice Strudelwild rice, rinsed, unsalted butter, curry powder and9 Morewild rice, rinsed, unsalted butter, curry powder, whole skinless boneless chicken breast, halved and pounded between sheets of plastic wrap to a 1/2-inch thickness, dry white wine , dry vermouth, or water, mayonnaise, major grey s chutney, the solids chopped , plus additional chutney as an accompaniment, fresh lemon juice , or to taste, dry-roasted cashews, chopped, golden raisins , plumped in hot water to cover for 10 minutes and drained, six 18-by 14-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened kitchen towel, fine dry bread crumbs12 ingredients
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