1 canvasback Recipes
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Canvasback Ducks With Pecan Stuffingsoft breadcrumbs, celery, chopped and14 Moresoft breadcrumbs, celery, chopped, onion, peeled and chopped, seedless raisin, pecans, chopped, salt, milk, eggs, well-beaten, ducks (canvasbacks or mallards are called for in this recipe, but any whole duck will do), salt and pepper, bacon, ketchup, worcestershire sauce, steak sauce (a-1 preferred), chili sauce, parsley, for garnish1 hour , 16 ingredients
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