3 camareon Recipes

  • Camarón Del Diablo Camarón Del Diablo
    shrimp (peeled and deveined ) and
    10 More
    shrimp (peeled and deveined ), goya adobo seasoning (i use with pepper), lemon, olive oil, onion, chopped fine, chicken broth, fresh cayenne peppers or 3 jalapeno peppers, salt and pepper, garlic cloves, chopped fine, rotel (your choice ), tomato sauce
    50 min, 11 ingredients
  • Aguachile de Camarón (Shrimp Cooked in Lime and Chile) Aguachile de Camarón (Shrimp Cooked in Lime and Chile)
    english cucumber, peeled, fresh, head-on jumbo shrimp and
    4 More
    english cucumber, peeled, fresh, head-on jumbo shrimp, kosher salt , plus more to taste, freshly squeezed lime juice, extra-virgin olive oil, fresh serrano chiles, sliced
    6 ingredients




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