4 cake late Recipes
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late-harvest riesling, water, pear nectar and8 Morelate-harvest riesling, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves (such as darjeeling or assam), peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake (such as sara lee), thawed and cut into 8 slices11 ingredients
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all purpose flour, sugar, bk. powder, salt, cinnamon and5 Moreall purpose flour, sugar, bk. powder, salt, cinnamon, egg well beaten, milk (if using powdered do 3/4 cup powder, 1 cup water), oil (canola), i bar chocolate (ghirardelli semi sweet or whatever suits your fancy,broken into pieces), anything else you want to add or take away such as bluberies, strawberries, bannanas..they all go good with chocolate and cinnamon)10 ingredients
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Chai-Spiced Bosc Pears With Pound Cakelate-harvest riesling wine, water, pear nectar and8 Morelate-harvest riesling wine, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves, peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake, loaf thawed and cut into 8 slices 8 slices20 min, 11 ingredients
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