4 broiled shad with Recipes
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Broiled Shad with Thyme
shad fillets, cut to make 4 pieces, olive oil and5 Moreshad fillets, cut to make 4 pieces, olive oil, chopped fresh thyme , plus thyme sprigs for garnish (optional), or 1/4 tsp dried thyme, salt, fresh-ground black pepper, butter, lemon wedges, for serving7 ingredients -
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Broiled Shad Roe
pair shad roe, salt, divided, vinegar, pepper and2 Morepair shad roe, salt, divided, vinegar, pepper, butter or margarine, melted, chopped fresh parsley6 ingredients
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