4 brick oven pizza Recipes
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active dry yeast, warm water, cold water, salt and1 Moreactive dry yeast, warm water, cold water, salt, bread flour36 min, 5 ingredients -
active dry yeast, warm water, cold water, salt and7 Moreactive dry yeast, warm water, cold water, salt, bread flour, low moisture mozzarella cheese, thinly sliced, no salt added canned crushed tomatoes, freshly ground black pepper, dried oregano, extra-virgin olive oil, leaves fresh basil , torn31 min, 11 ingredients -
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Brick Oven Pizza Dough
active dry yeast, warm water (100o to 110o) and7 Moreactive dry yeast, warm water (100o to 110o), all-purpose unbleached flour, divided, coarse-ground whole wheat flour, salt, sugar, dried thyme, grated parmesan cheese (optional), extra virgin olive oil, divided9 ingredients
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