3 breasts pierre Recipes

skinless, boneless chicken breast halves, all-purpose flour, salt, ground black pepper, butter, stewed tomatoes, with liquid, water, brown sugar, distilled white vinegar, worcestershire sauce, salt, chili powder, mustard powder, celery seed, garlic, minced, hot pepper sauce

low sodium chicken broth, white vinegar, sherry wine, worcestershire sauce, hot pepper sauce, brown sugar, garlic cloves, minced, chili powder, mustard powder, celery seed, all-purpose flour, fresh ground black pepper, hungarian paprika, butter, boneless skinless chicken breasts, stewed tomatoes