3 brazilian salpicao Recipes

boneless skinless chicken breasts, poached, cooled and pulled into small shreds, not cubed, frozen peas , defrosted, frozen corn kernels , defrosted, carrot, cooked, cooled and diced (frozen is ok, too), apple, peeled, cored and diced small (gala or fuji), mayonnaise, seedless raisin, sliced stuffed green olive, shoestring potatoes, salt and pepper (sometimes i use lawry s )

skinless chicken breasts, boiled and shredded, corn, raisins, carrots, grated, mayonnaise (light is ok), white vinegar, salt and pepper, potato sticks