8 boudin pork rice Recipes

  • Creole Boudin
    pork steak, pork liver, very fresh (not frozen ) and
    11 More
    pork steak, pork liver, very fresh (not frozen ), onion, coarsely chopped, garlic cloves, bay leaves, thyme, fresh, water, kosher salt , to taste, black pepper , to taste, grain rice, uncooked, green onion, thinly sliced, italian parsley, finely chopped, cayenne , to taste
    21 min, 13 ingredients
  • Boudin Cajun Sausage
    ground beef, ground pork, cooked rice, onions (minced ) and
    16 More
    ground beef, ground pork, cooked rice, onions (minced ), garlic cloves (minced ), hot chili peppers (serrano, etc), stalks celery (minced ), sweet red pepper (minced ), sweet green pepper (minced ), leeks (minced ), green onions (minced ), parsley (minced ), cilantro (minced ), red pepper flakes, black pepper, sugar, dried thyme, dried sage, dried rosemary, dried savory
    35 min, 20 ingredients
  • Cajun Boudin
    boneless pork shoulder, cubed and
    16 More
    boneless pork shoulder, cubed, pork liver , cut into pieces, water, uncooked white rice, water, green onions, chopped, chopped onion, minced celery, red bell pepper, chopped, chopped fresh parsley, chopped cilantro, minced garlic, salt, cayenne pepper, ground black pepper, red pepper flakes, feet 1 1/2 inch diameter hog casings
    2 hour 30 min, 17 ingredients
  • Boudin Sausage Boudin Sausage
    pork meat , about 30% fat, pork liver, salt, black pepper and
    8 More
    pork meat , about 30% fat, pork liver, salt, black pepper, onion cut up, green onions cut up, divided, ground fennel seed, ground sage, cooked rice, chopped parsley, divided, favorite cajun spice mix, lot sausage casing
    12 ingredients
  • White Boudin - Boudain Blanc -Louisiana Pork and Rice Sausage White Boudin - Boudain Blanc -Louisiana Pork and Rice Sausage
    bone-in pork shoulder chops , about an inch thick, cut in... and
    11 More
    bone-in pork shoulder chops , about an inch thick, cut into pieces, fresh pork liver , coarsley chopped (do not use frozen), pork sausage casing (37 millimeter), pork stock, hot cooked rice (freshly cooked is best ), onion, finely minced, chopped fresh parsley, garlic, minced, cayenne (or to taste) or 1 tbsp other red pepper (or to taste), salt, ground black pepper, water , to cook the boudain
    2 hour 30 min, 12 ingredients
  • Cajun Style Boudin Sausage Cajun Style Boudin Sausage
    ground beef (or any combination of meats and or or seafoo... and
    19 More
    ground beef (or any combination of meats and or or seafood totalling four lb.), ground pork, cooked rice, onions, minced, garlic cloves, minced (may be adjusted from 10 to 25), hot chili peppers, stalks celery, minced, sweet red pepper, minced, sweet green pepper, minced, leeks, minced, green onions, minced, parsley, minced, cilantro, minced, red pepper flakes, black pepper, sugar, thyme, sage, rosemary, savory
    1 hour , 20 ingredients




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