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  • Bonket (Dutch Almond Pastry) Bonket (Dutch Almond Pastry)
    butter, sugar, egg, vanilla, flour, salt, eggs, sugar and
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    butter, sugar, egg, vanilla, flour, salt, eggs, sugar, almond flavoring, pure almond paste, cut into very small pieces, salt, butter, melted, pecans (or more if desired) or 1/2 cup walnuts, chopped (or more if desired), powdered sugar, salt, water , to thin
    45 min, 16 ingredients




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