6 best america test Recipes
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- fluffy buttermilk pancakes kitchen
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unsalted butter, cut into 3 pieces and11 Moreunsalted butter, cut into 3 pieces, yellow onions, halved and cut pole to pole into 1/4-inch-thick slices (about 4 lb), table salt, water, plus extra for deglazing, dry sherry, low sodium chicken broth, beef broth, fresh thyme , tied with kitchen twine, bay leaf, ground black pepper, baguette , cut into 1/2-inch slices, shredded gruyere cheese (about 2 1/2 cups)3 hour 45 min, 12 ingredients
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unbleached all-purpose flour (12 1/2 oz) and8 Moreunbleached all-purpose flour (12 1/2 oz), superfine sugar (5 1/2 oz) or 3/4 cup granulated sugar, that has been processed in a food processor 20 seconds (5 1/2 oz), table salt, unsalted butter, cut into sixteen half-inch pieces, at cool room temperature (about 65 degrees ), vanilla extract, cream cheese, at room temperature, cream cheese, at room temperature, milk, sugar (6 oz)40 min, 9 ingredients
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Best Rum Balls (America's Test Kitchen)semisweet chocolate or 6 oz bittersweet chocolate and10 Moresemisweet chocolate or 6 oz bittersweet chocolate, unsalted butter (1-1/2 sticks), vanilla wafers , finely ground in a food processor, sugar, best quality cocoa, toasted pecan halves, finely ground in a food processor, generous pinch salt, almond paste, sour cream, dark rum or 3/4 cup rum, of your choice or 1 tbsp vanilla extract, chocolate sprinkles1 hour 30 min, 11 ingredients
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Best Chocolate Pudding (America's Test Kitchens)vanilla extract, espresso powder (or instant coffee) and9 Morevanilla extract, espresso powder (or instant coffee), sugar, dutch process cocoa, cornstarch, salt, heavy cream, egg yolks, whole milk, unsalted butter, bittersweet chocolate, finely chopped (60% cocoa)15 min, 11 ingredients
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