2 beid lamoun Recipes
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Beid Bi Lamoun (Egg and Lemon Soup)chicken stock (see below ), salt, white pepper and4 Morechicken stock (see below ), salt, white pepper, rice, washed ,or 1/3 cup italian pastina,or 1/4 cup tapioca, egg yolks or 2 whole eggs, lemon , juice of, chopped parsley (optional) or 2 tsp finely chopped chives (optional)30 min, 7 ingredients
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Egyptian Slow Cooked Eggs (Beid Hamine)eggs, yellow onion skins, only, ground coffee (optional) and2 Moreeggs, yellow onion skins, only, ground coffee (optional), water, oil6 hour 5 min, 5 ingredients
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