3 beer braised bratwurst with sauerkraut Recipes
-
Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse)fresh or jarred sauerkraut and15 Morefresh or jarred sauerkraut, unsalted butter or duck, chicken, or goose fat, apple-cured bacon , cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in 1/2 crosswise, ham hocks, scored, chicken stock, dark or amber beer (recommended : abita amber), andouille or garlic sausage, kielbasa, or knockwurst, cut into 3-inch lengths, bratwurst or veal sausage, cut into 3-inch lengths, boneless smoked pork chops (or 8 very small ), creole, whole-grain , or dijon mustard, for serving3 hour 20 min, 16 ingredients
-
Related searches:
- beer braised bratwursts with onion
- beer braised and sauerkraut
- grilled beer braised bratwursts with cranberry pickle chutney
- beer brats and sauerkraut
- beer braised sausages and sauerkraut
- beer braised sauerkraut with caraway seeds
- bratwurst sauerkraut and bean casserole
- bratwurst sauerkraut and casserole
- beer available bratwurst
- beer can chicken
- gluten free beer
- root beer
- beer bread
- guinness beer
- non alcoholic beer
- beer belly
- hiring