5 beef grape tomatoes mozzarella Recipes

mozzarella cheese (smoked or plain ), provolone cheese, sliced sweet sopressata, sliced genoa salami, sliced capicola, sliced deli roast beef, sliced pepperoni, sliced mortadella, sliced prosciutto di parma, sardines, grape tomatoes or 2 lbs cherry tomatoes, olives (good quality-available in bulk bins near deli), marinated artichoke hearts, roasted red peppers (drained and cut into pieces)

butter, olive oil, sweet onions, thinly sliced (about 6 cups), minced fresh rosemary, salt, divided, pepper, divided, beef broth, white wine or additional beef broth, balsamic vinegar, grape tomatoes, quartered, fresh basil leaves, thinly sliced, grated parmesan cheese, garlic powder, day-old french bread (1-1/2 inches thick), toasted, part-skim mozzarella cheese

ground pork (as lean as you can get & may sub beef), breadcrumbs, onion (finely chopped ), garlic clove (crushed ), paprika, dried oregano, soy sauce, tomato paste, sugar, dried basil, mushrooms (sliced ), grape tomatoes (sliced ), black olives (sliced ), green pepper (sml size, chopped), mozzarella cheese (shredded ), parmesan cheese (grated )

extra virgin olive oil, butter, onions, thinly sliced, salt, black pepper, rosemary, leaves removed and finely chopped, grape tomatoes, halved, fresh basil , torn into pieces (about 10 leaves), shredded parmigiano-reggiano cheese, thick slices crusty bread, garlic clove, crushed, balsamic vinegar, white wine, beef stock, fresh mozzarella cheese