3 beef artichoke puree Recipes

lean ground beef, fresh mushrooms, chopped, onion, diced finely, eggs, celery, diced finely, tomato puree, water, salt , to taste, freshly ground black pepper, thyme, garlic, minced, canned artichoke bottoms or 24 large frozen artichoke bottoms, beef broth

artichoke hearts, drained well, mayonnaise, freshly grated parmesan cheese, fresh lemon juice, chopped fresh tarragon or 3/4 tsp dried tarragon, lemon zest, grated, garlic clove, minced, ground nutmeg, cayenne pepper, good quality deli roast beef, sliced thinly, rye cocktail bread, arugula leaves, shaved parmesan cheese