7 beef ale thyme sauce Recipes

cubed beef stew meat, onion, diced, pale ale or lager beer, garlic, minced, dried thyme, chopped fresh parsley, worcestershire sauce, salt and pepper to taste, peeled and cubed potatoes, quartered fresh mushrooms, all-purpose flour, pastry for double-crust pie

flour (plus more for rolling out dough), sugar, salt, unsalted butter, cut into 1/2-inch cubes and chilled, ice water, unsalted butter, ground lamb (or beef - 90 percent lean is best), onion, minced, garlic cloves (minced or pressed ), minced fresh thyme leave, salt and pepper, dried mustard, ground nutmeg, flour, dark beer (like newcastle brown ale), heavy cream, worcestershire sauce, egg, beaten

sunflower oil, stewing beef, diced, onions, thickly sliced, light brown sugar, plain flour, balsamic vinegar, light beer, creamed horseradish, fresh thyme leave

all-purpose flour, salt, pepper, lean boned round steak, cut into 1-inch cubes, canola or vegetable oil, chopped onion, baking potato, peeled and cut into 1-inch pieces, carrots, sliced, dried rosemary, dried thyme, fat-free , reduced sodium chicken broth, ale, cider vinegar, worcestershire sauce, bay leaf

beef brisket, coca-cola, garlic cloves, fresh ginger, brown sugar, sriracha sauce, salt, fresh cracked pepper, vidalia onions (medium), garlic cloves, fresh ginger, tomato paste, thyme , sesame seed, sea salt, sumac blend (zahtar), ras el hanout spice mix, sriracha sauce, brown sugar, ginger ale, canola oil, salt & pepper, root beer barbecue sauce