3 bavarian pretzels pretzel rolls Recipes
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unbleached bread flour and7 Moreunbleached bread flour, unsalted butter, chilled , cut into 1/4 inch pieces, warm water (70-78 degrees ), instant yeast, sea salt, baking soda (for boiling the rolls), kosher salt (for topping ) (optional), sesame seeds (for topping ) (optional)3 hour 30 min, 8 ingredients -
warm water, warm milk, active dry yeast, light brown sugar and5 Morewarm water, warm milk, active dry yeast, light brown sugar, butter, melted, all-purpose flour, kosher salt or pretzel salt, cold water, baking soda (1/2 cup)36 min, 9 ingredients -
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