6 bananas with and crema Recipes
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fresh poblano chiles and7 Morefresh poblano chiles, white onions , halved lengthwise, then sliced lengthwise 1/4 inch thick, salt, safflower oil, banana leaves*, thawed if frozen, skinless snapper or halibut fillet, crema (thick mexican cream) or creme fraiche plus additional for drizzling if desired, garnish: fresh cilantro leaves8 ingredients
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Plantains With Crema Espesa (Thick Cream)ripe plantains or 4 medium firm bananas and7 Moreripe plantains or 4 medium firm bananas, margarine (unsalted ) or 3 tbsp butter (unsalted), brown sugar, vanilla, ground cinnamon, toasted chopped pecans or 2 tbsp slivered almonds, whipping cream (not ultra-pasteurized), buttermilk35 min, 8 ingredients
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Brazilian Honey Bahianasbanana , cut into thick slices and6 Morebanana , cut into thick slices, mango , cut into thick slices, rum (cashasa), pure honey, cream , frache (mexican crema), lemons, shredded dried coconut20 min, 7 ingredients
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