4 baked rigatoni with italian sausage and fennel Recipes

  • Baked Rigatoni with Italian Sausage and Fennel
    hot italian sausage links, rigatoni pasta, marinara sauce and
    9 More
    hot italian sausage links, rigatoni pasta, marinara sauce, fennel, trimmed and thinly sliced, roasted red bell pepper, chopped, yellow onion, chopped, chopped fresh basil leaves, garlic, minced, salt and pepper to taste, shredded mozzarella cheese, grated parmesan cheese, grated asiago cheese
    1 hour 25 min, 12 ingredients
  • Spicy Rigatoni Bake
    olive oil, onions, sliced, red pepper, chopped and
    9 More
    olive oil, onions, sliced, red pepper, chopped, garlic cloves, minced, fennel seed, crushed, hot italian sausage, tomato and basil pasta sauce, red wine vinegar, rigatoni pasta, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley
    11 min, 12 ingredients
  • Italian Pasta Bake
    sausages , preferably red wine but sweet italian will work and
    15 More
    sausages , preferably red wine but sweet italian will work, pasta (rigatoni or penne work really well), mozzarella cheese, grated, parmesan cheese or 1/2 cup romano cheese, grated, fresh spinach, chopped or 1 cup zucchini, grated, yellow onion, chopped, garlic clove, minced, fennel seed, bay leaf, oregano, basil (either dry or fresh), italian stewed tomatoes, tomato sauce, salt , to taste, sugar , to taste, pepper , to taste
    50 min, 16 ingredients




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