3 bacon cranberry walnut stuffing Recipes

elmstock fruit quencher tea bag, shallots (not red ) or 3 onions (not red), cubed grain bread , raisin bread, french bread or 1 package pepperidge farm herb stuffing, raisins, dried cranberries, walnuts, turkey bacon, celery, canola oil, chopped parsley, sage or 5 sprigs finely chopped fresh, thyme (powdered or fresh ), turkey or 1 cup chicken broth, salt & pepper

cornbread, -crumbled and stale, breadcrumbs, bacon, sliced into 1-inch raw pieces and sauteed (reserve fat or grease), onion, diced and sauteed, carrot, diced and sauteed, celery, diced and sauteed, chicken stock or 1 (32 oz) box bouillon, cranberries, salt, pepper, poultry seasoning, basil, rosemary, fennel, walnuts (chopped or whole ), pine nuts, cilantro, finely diced, honey