5 au gratin deen Recipes

butter, plus more for the baking dish, sliced carrots (about 1 1/2 lb), minced scallion, all-purpose flour, chopped fresh parsley, salt, freshly ground black pepper, milk, shredded colby and monterey jack cheese blend, crushed potato chips

unsalted butter, plus more for greasing, half-and-half, minced shallot, garlic, minced, fresh rosemary, freshly grated nutmeg, yukon gold potatoes (10 oz), scrubbed and well washed, sliced 1/8-inch thick on a mandoline, shredded gruyere cheese, freshly grated parmesan

butter, all-purpose flour, milk, dry white wine, lemon , juice of, salt, black pepper, cayenne pepper, shrimp, peeled and deveined, lump crabmeat, cleaned, sharp cheddar cheese, grated

butter, all-purpose flour, whole milk, dry white wine, lemon, juiced, salt, black pepper, cayenne pepper, shrimp, peeled and deveined, claw crabmeat , picked through for shells, grated sharp cheddar