3 armenian lemon soup Recipes

lentils, water, brown rice, diced onion, lemon juice, braggs liquid aminos (can use soy sauce instead, but braggs is healthier), onion powder, salt (this is the amount the cookbook suggests, but i usually use about a 1/2 tbsp so you might want ), chicken-flavored vegetarian seasoning (i use mckay s chicken seasoning which is like chicken bouillon but it s vegetarian and healthier), garlic powder, dill weed, cumin, frozen chopped spinach, diced tomatoes, ginger (optional, this is an option my family adds because we like a little ginger flavor )

canola oil, onion, chopped, garlic cloves, minced, ground cumin, coriander, hungarian paprika, chicken stock, dried lentils, rinsed and drained, frozen spinach, thawed, tomatoes, chopped, salt, pepper, lemon juice