3 almond breakfast pastries Recipes
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king arthur unbleached all-purpose flour, sugar, divided and12 Moreking arthur unbleached all-purpose flour, sugar, divided, salt, cold butter, active dry yeast, warm milk (110o to 115o), warm heavy whipping cream (110o to 115o), egg yolks, beaten, almond cake and pastry filling, butter, softened, egg, beaten, almonds50 min, 14 ingredients
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