Recipe

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• 1 lb aberdeen angus beef tenderloin steaks or 1 lb new york strip steak
• 1/4-1/2 tsp salt
• 1/4 tsp pepper
• 1/2 tsp garlic powder
• 1 1/2-2 tsp dried rosemary

• 1 Mix seasonings together in small dish.
• 2 Trim fat from steak and rub seasoning mixture on both sides.
• 3 Place the steak on rack of broiler pan.
• 4 Position pan so that steak is about 3 inches from heat.
• 5 Broil 10-12 minutes for a 3/4ô steak, turning once during cooking OR grill as desired.
• 6 Serve with baked potatoes, sour cream and chives, and steamed broccoli.