Red Velvet Cake Martini Recipe

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Red Velvet Cake Martini
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Ingredients
3
Count
Nutrition
250
Calories
Total time
5
Minutes
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Ingredients:

  • 2 oz cake flavored vodka (it suggest pinnacle cake but three olives is just as good)
  • splash grenadine

Directions:

  1. Combine all ingredients in a shaker with ice.
  2. Shake and strain into a martini glass to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.67 Kcal (1045 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Total Carbs 21.67g 7%
Sugars 11g 44%
Amount Per 100 g
Calories 114.88 Kcal (481 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Total Carbs 9.97g 7%
Sugars 5.06g 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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