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Total Time:
Prep Time: 15 min
Cook Time: 0 min

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Ingredients

For 4 Servings

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1 cup raspberry sorbet
coconut-walnut crunch
1 cup coconut sorbet
1/2 cup fresh raspberries
2 tbsp chambord ( raspberry-flavored liqueur)

Directions

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1 Layer 1/4 cup raspberry sorbet, 1 tablespoon Coconut-Walnut Crunch, and 1/4 cup coconut sorbet in each of 4 (8-ounce) tall glasses. Top each with 1 additional tablespoon crunch.
2 Combine raspberries and Chambord in a small bowl. Top parfaits evenly with raspberry mixture. Serve immediately.

Directions

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1. Layer 1/4 cup raspberry sorbet, 1 tablespoon Coconut-Walnut Crunch, and 1/4 cup coconut sorbet in each of 4 (8-ounce) tall glasses. Top each with 1 additional tablespoon crunch.

2. Combine raspberries and Chambord in a small bowl. Top parfaits evenly with raspberry mixture. Serve immediately.

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