Recipe

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• 16 oz can refried beans
• 4 oz can chopped green chilies drained
• 1 envelope taco seasoning mix
• 2 avocados seeded and peeled
• 1 tbsp lemon juice
• 2 tbsp taco sauce
• 1 cup sour cream
• shredded lettuce
• 1 tomato chopped
• 4 tbsp ripe olives sliced
• 1 cup shredded cheddar cheese
• tortilla chips

• 1 In small bowl mix together refried beans, chilies and taco seasoning mix.
• 2 Spread over serving platter.
• 3 Coarsely mash together avocados, lemon juice and taco sauce then spread over bean mixture.
• 4 Top with sour cream then sprinkle lettuce, tomato, olives and cheese over all.
• 5 Serve with tortilla chips.