Mutabbak Recipe

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Ingredients:

Serving

1 lb phyllo dough
1 cup rendered butter
1/4 syrup (attar)
2 lbs sweet cheese
1/4 cup sugar
1 tbsp orange blossom water

Directions:

Cut phyllo dough into an even square. Place square on the table and sprinkle with butter, and place the extra pieces of dough in center to reinforce the center.
Fold corners of square dough to the center forming a smaller square.
Mix the cheese, sugar, orange blossom water and place the cheese in the center folding the corners to the center for desired size.
Turn back corners so cheese will show.
Place pieces in greased trays and brush tops with butter. Bake at 375 degrees in a preheated oven for 30-40 minutes, or until light gold.
Remove from oven and pour cold attar, about 2 tbsp, on each. Garnish with chopped pistachios and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	791.03 Kcal (3312 kJ)
Calories from fat	285.71 Kcal
		% Daily Value*
Total Fat	31.75g	49%
Cholesterol	114.89mg	38%
Sodium	904.97mg	38%
Potassium	263.84mg	6%
Total Carbs	111.94g	37%
Sugars	5.24g	21%
Dietary Fiber	3.02g	12%
Protein	15.87g	32%
Vitamin C	0.8mg	1%
Iron	3.8mg	21%
Calcium	188.2mg	19%

Amount Per 100 g
Calories	337.22 Kcal (1412 kJ)
Calories from fat	121.8 Kcal
		% Daily Value*
Total Fat	13.53g	49%
Cholesterol	48.98mg	38%
Sodium	385.79mg	38%
Potassium	112.47mg	6%
Total Carbs	47.72g	37%
Sugars	2.23g	21%
Dietary Fiber	1.29g	12%
Protein	6.77g	32%
Vitamin C	0.4mg	1%
Iron	1.6mg	21%
Calcium	80.2mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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