Recipe

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• 1 lb ham steak, 1 inch thick
• 1/4 cup crunchy peanut butter
• 1/4 cup packed brown sugar
• 1/2 tsp dry mustard
• 1 tbsp vinegar

• 1 Preheat oven to 375F.
• 2 Place ham steak in a shallow baking dish or pan, then spread the peanut butter evenly over the meat.
• 3 Mix remaining 3 ingredients together until well blended, then spread over peanut butter.
• 4 Bake in preheated oven for 25 minutes.