Recipe

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• 0.5 (16 oz) box lasagna noodles, broken into 1 1/2 inch pieces
• 1 lb ground beef
• 1 cup chopped onion
• 1 3/4 cups marinara sauce
• 1 (1 oz) package taco seasoning
• 1/4 cup sour cream
• 1/4 cup shredded cheese
• 1/4 cup cilantro leaf

• 1 cook pasta according to package directions.
• 2 Meanwhile, cook beef and onion in large skillet over medium high heat 10 minutes or until beef is browned. Drain.
• 3 Stiff in marinara sauce and taco seasoning, simmer until heated through. Stir in pasta.
• 4 Serve topped with sour cream, cheese, and cilantro.